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Restaurant Galway City

When it comes to eating out in Galway, Pillo Hotel & Spa in Galway City offers great value and choice. The Olive Tree Bistro and Point Bar offer great dining options in a casual atmosphere. 

The Olive Tree Bistro menu offers a mix of both Mediterranean and European dishes. There’s no fuss here, however. The casual spring –green olive inspired dining area is a relaxed place to taste the nightly menu and sample the hand-picked wines.

On Sunday you will find it warms the soul with timeless comfort food like homemade Shepard’s pie, Irish Stew and a host of roasts which are a firm favourite with our locals for the obligatory Sunday Lunch.

In The Point Bar, enjoy a relaxed lunch or catch up with friends, with its contemporary designed booths it breathes a relaxed atmosphere. Modern Irish fare flavours the every changing lunch menu. Creative sandwiches, seasonal salads and savoury meals are all featured.  

Head Chef Priyanka Cooray utilises locally sourced seasonal produce to create a fusion of Mediterranean and Irish cuisine which can be seen on the ever evolving evening menu.

Smiling staff, steaming pasta, the smell of the fresh baking be it our fresh scones, Brown bread or indeed our home made pizzas cooking in our wood burning pizza oven are  all just so enticing and has our customers returning time and time again.

With food as good as this it’s not just confined to our bar or restaurant we are happy to cater for private groups and corporate events and with a host of suites available on the second and third floor of the hotel it is the perfect way to keep the event exclusive. 

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Pillo Hotel, Headford Point, Headford Road, Galway, Ireland
T: 353 (0)91 513200 F: 353 (0)91 513201  

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